For those embracing a mindful start to the year or exploring a sober-curious lifestyle, Basilico Ristorante Italiano offers the perfect experience with its curated mocktails. Crafted by mixologist Rudy Aguas of Bar-kada Hospitality, these alcohol-free creations are ideal for enjoying the vibrant Basilico atmosphere without compromising on flavor or sophistication. Each mocktail is a testament to his expertise, blending high-quality ingredients and refined techniques to create unique and memorable beverages.
MOCKTAIL HIGHLIGHTS
No-Groni: A reimagined Negroni with Lyres N/A Gin, Italian Orange, and Lucano N/A Amaro, offering a perfect balance of bitterness and botanicals.
Zero Spritz: Light and refreshing with Italian Orange, Fever Tree Club Soda, and N/A Mionetto Prosecco for a bubbly finish.
Blueberry Dream: Sweet and aromatic, this drink combines blueberry honey lavender syrup, lemonade, club soda, and fresh mint.
Yuzu Proof: A tropical-inspired citrus medley of yuzu, calamansi, pineapple, and lemon.
No-Spresso Martini: A sophisticated, espresso-infused creation featuring Lyres Amaretti, Lyres Coffee, blueberry lavender syrup, and espresso.
Curious about how these mocktails come to life? Visit our Instagram page to see the artistry behind each drink.
Kick off the year with Basilico’s mocktails–a delightful way to toast to your well-being while savoring the art of mixology. Make your reservations HERE.
