Basilico’s Family & Friends Feast: The Most Convenient Thanksgiving Option in Las Vegas
When it comes to hosting Thanksgiving, Basilico Ristorante Italiano’s Family & Friends Feast at Home makes it incredibly easy and affordable. For just $320 (excluding taxes and fees), you get […]
Shaken & Stirred: A Night of Fun at Basilico’s Cocktail Club
The Cocktail Club at Basilico Ristorante Italiano proved to be a delightful and interactive experience for all who attended. Held in the cozy ambiance of this beloved Las Vegas restaurant, […]
The Art of Italian Cooking: Highlights from the Kitchen
Italian cooking is an art form that blends tradition, creativity, and passion, and Basilico Ristorante Italiano’s cooking classes masterfully embody this essence. Led by the skilled and charismatic Chef Francesco […]
Caymus Vineyards Wine Dinner: An Evening of Culinary Excellence
Experience an unforgettable evening of culinary sophistication as Basilico Ristorante Italiano in Southwest Las Vegas invites you to indulge in an exclusive four-course wine dinner, elegantly paired with select wines […]
The Art of Italian Cooking: Thanksgiving
The Art of Italian Cooking at Basilico Ristorante Italiano concludes with an Italian-style Thanksgiving class that is sure to awe your friends and family when you serve them these incredible […]
The Art of Italian Cooking: Emilia Romagna
The penultimate class in The Art of Italian Cooking series, the Emilia Romagna class takes you on a culinary journey through Italy’s famed “food valley.” Known for its prosciutto and […]
The Art of Italian Cooking: Campania
The Art of Italian Cooking continues with a cooking class on the Campania region of Italy, famously known for the Amalfi coast. Join Chef Francesco Di Caudo on Tuesday, October […]
The Art of Italian Cooking: Lazio
Our third installment in The Art of Italian Cooking Series is a culinary exploration of the Lazio region, famous for its rich history, beautiful architecture, and ancient Roman ruins. Join […]
The Art of Italian Cooking: Piemonte Class
The second cooking class in the series explores the Piemonte region of Italy, famous for its high-quality meats and cheese. This class by Chef Francesco Di Caudo will take place […]
The Art of Italian Cooking: Sicilia Class
Join us on Tuesday, September 3rd from 4pm – 8:30pm, to kick off The Art of Italian Cooking with Chef Francesco Di Caudo. Our very first class involves learning an […]
