Make Thanksgiving unforgettable this year by dining at Basilico Ristorante Italiano, where an artfully curated menu brings together the warm flavors of fall and Italian culinary traditions. Perfect for an elegant gathering with family or an intimate dinner with friends, Basilico’s Thanksgiving experience offers a unique fusion of comfort and sophistication. The menu includes thoughtfully selected ingredients and refined techniques that promise a dining experience both memorable and effortlessly enjoyable.
Chef Francesco Di Caudo has prepared a lineup that celebrates seasonal ingredients while adding creative Italian-inspired twists to each dish. From the carefully crafted starters to the luxurious main course, each plate offers a balance of traditional holiday flavors and Italian elegance.
THANKSGIVING MENU
Stracciatella Cheese | Fall Chicory, Pistachio, Pomegranate, Burnt Honey Dressing
Beef Carpaccio | Fried Grana Padano, Truffle Meringue, Sunchokes, Arugula
Lobster Cappuccino | Brown Butter Tarragon Espuma
Chocolate Bucatini | Butternut Squash, Lentil
*add fresh black truffle +$15
Slow Roasted Turkey
Homemade Southern Italian Fennel Sausage & Sun Dried Tomato Stuffing
Fall-Inspired Spiced Orange Cranberry Sauce
Truffle Butter Potato Purée
Haricot Verts | Castelvetrano Olives, Cherry Tomatoes
Guanciale Roasted Brussels Sprouts
White Chocolate Pumpkin Tiramisu
Miniature Cannoli
Join Basilico on Thursday, November 28th from 12pm to 8pm, for this refined Thanksgiving celebration at $75 per person. Make your reservations HERE.
