4PM - 6PM
VODKA, ELDERFLOWER, BLUEBERRY LAVENDER, LEMONADE
9
APEROL, PROSECCO, CLUB SODA
MEZCAL, XI-LA APERTIF, LEMON, GINGER
BOURBON, DEMERARA, BITTERS
NICOLAS FEUILLATTE, BRUT, 187ML
7
Blend, canopy Hill
daou
ROSSO, IL POGGIONE
LAGER, MEXICO 4.0% ABV
5
ORANGE WIT, SD 5.2% ABV
FRITTO, STRACCIATELLA, PISTACHIO MORTADELLA, JAM
16
Dagan, SPROUTS, ALMOND, DRIED CRANBERRY, BLUE CHEESE DRESSING
12
GARLIC, BLACK PEPPER, TOMATO
15
14
PROSCIUTTO, ARUGULA, BALSAMICO
ARUGULA SALAD, GRANA PADANO, TRUFFLE OIL
SPICY TOMATO FONDUE
SPAGHETTI, TOMATOES, BASIL, PARMIGIANO
13 +ADD MEATBALLS 2 EACH
SHREDDED SHORT RIBS, SPICY CREAMY PINK SAUCE
SAUSAGE RAGU, SOTTOCENERE CHEESE