Las Vegas Food News | Las Vegas Review Journal
Beginning 6 p.m. Oct. 24, Basilico Ristorante Italiano, 6111 S. Buffalo Drive, Suite 100, will present a four-course dinner featuring pours from the portfolio of Caymus Vineyards of the Napa […]
Gayot – Las Vegas Culinary Events
Basilico Ristorante Italiano will present the final installment of its Art of Italian Cooking series taught by chef Francesco Di Caudo featuring a tasting menu prepared with ingredients you can […]
Neon News Vegas – Las Vegas Dining and Entertainment News
Basilico Ristorante Italiano will present the third installment of its Art of Italian Cooking series, taught by Chef Francesco Di Caudo. The menu will feature a tasting menu prepared with […]
Food and Loathing Podcast
It’s another gorgeously plated presentation of all the latest foodie news, served up by Al Mancini, host of the Food and Loathing Podcast. Enjoy all the delicious news, celebrity interviews […]
Champagne Rock & Wine — August 17
Champagne Rock & Wine will occur at the EVORA Vegas Amphitheater from 8 p.m. to 10 p.m. The evening will include champagne and wine tastings and a live music performance […]
Thrillist: Don’t Leave Las Vegas Without Visiting These Standout Restaurants
After helping Oscar Amador launch Anima by EDO in early 2022, Francesco Di Caudo is now doing his own thing with Basilico in the same southwest corner of Las Vegas.
Neon Feast: Basilico Ristorante Italiano
Located within a luxury apartment complex, Basilico courts locals who appreciate the nuances of fine dining, but don’t want to travel to The Strip to find it. So they’ve created […]
The Top 100 Restaurants in Las Vegas
Basilico Ristorante cuts a bella figura in the far southwest of the city. A large photograph of a voluptuous Sophia Loren pouring Champagne sets a mood. Roughly globed fixtures, tomato-red […]
Fattoria Selvapiana Chianti Rùfina DOCG 2020
Rùfina may be the smallest sub-zone of Italy’s Chianti region, but it is highly notable. Located north-east of Florence, Chianti Rùfina’s unique location against the Apennine mountains offers cool summer […]
In the kitchen with Francesco Di Caudo of Basilico
Chef Francesco Di Caudo began working in restaurants and cooking in his small Italian village in Randazzo, Sicily, when he was 11 years old. “I never liked asking my parents […]
