Brunch Menu

Brunch Libations

Bloody Mary

HANSONS VODKA, HOUSE MADE BLOODY MARY MIX, CALABRESE PEPPER

14

Basilico Spritz

SOLERNO BLOOD ORANGE, AVISSI, PROSECCO, ARANCIATA ROSSA

15

Buona Notte

HANSON ESPRESSO VODKA, ESPRESSO LIQUEUR, CINNAMON, COLD BREW, CHOCOLATE BITTERS, VACCHE ROSSE

17

Sunday Spark

Luxurado amaretto, Crème de cacao, Coffee

10

All Day Rosé

TENUTA REGALEALI, NERELLO MASCALESE, SICILY

25

Mimosa

Glass 12 | Bottle 28

TO START

CROCHETTA

HAM & CHEESE, TRUFFLE MORNAY SPUMA

12

Gnocco FRITTO

Stracciatella, Adobbo di Parma, Red Onion-Lambrusco Jam

19

Burrata

BUTTERNUT SQUASH, PEPITA SEED, HAZELNUT DRESSING

12

Smoked Cigar

Duck Mousse, Sesame-Truffle Ash

19

OYSTERS*

PERSIMMON, CALAMANSI SEA BEAN MIGNONETTE

18

Beef Carpaccio

Sunchokes, Grana Padano, Arugula

18

Foiemisu

Fig Jam, Mascarpone, Toasted Cocoa Nibs

23

CHIA SEED PUDDING

ALMOND MILK, HARRY’S BERRIES, ROASTED NUTS, WILDFLOWER HONEY

14

NUT BUTTER TASTING

PISTACHIO-COCONUT, ALMOND-BANANA, WALNUT-COCOA NIBS, JAM, PANETTONE

18

FREE RANGE EGGS

Smoked Salmon*

MARSCAPONE-DILL CREMA, BUTTERY FOCCACIA, PICKLED RED ONION, POACHED EGG

24

SHORT RIBS

POTATO PANCAKE, CACIOCAVALLO CHEESE, FRESNO PEPPER, FRIED POACHED EGG

26

PURGATORIO

SPICY POMODORO BAKED EGGS, MOZZARELLA CHEESE, CRISPY POTATO

21

EGG WHITE FRITTATA

SWEET POTATO, SPINACH, GUAJILLO SAUCE

19

FRIED GOAT CHEESE TRUFFLE POLENTA

MUSHROOMS, CALABRESE AIOLI, GARLIC CHIPS, SUNNY SIDE UP EGG

22

SHAREABLE

PACCHERI

TOMATOES, BASIL PESTO, STRACCIATELLA CHEESE, EXTRA VIRGIN OLIVE OIL

42

CAVATELLI

LOBSTER, MUSHROOM & BLACK TRUFFLE

54

MAIALE

SAUSAGE BREAD PUDDING, CRISPY PORK BELLY, GUANCIALE SAUCE

36

VEAL CHOP AOSTA

COTTO HAM, FONTINA CHEESE, SUNNY SIDE UP EGG

68

MARGHERITA PIZZA

POMODORO, FIOR DI LATTE, BASIL

23

* Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase RISK of foodborne illness, especially if you have certain medical conditions.

SWEETS

ALMOND CRUSTED PANETTONE TOAST

MAPLE SYRUP, HARRY’S BERRIES, ALMOND-BANANA BUTTER

16

PARMIGIANO GELATO

LEMON POUND CAKE, POACHED PEAR, SABA

16

See Our Wine List and Bar Menu

Large Party Reservations