This Valentine’s Day, make your celebration truly special at Basilico Ristorante Italiano, where love meets culinary artistry. Chef Francesco Di Caudo has crafted an exclusive 5-course tasting menu available on Friday, February 14, 2024, from 4pm to 9pm, designed to delight the senses and create lasting memories.
Priced at $79 per person, with an optional $45 wine pairing, the menu offers a harmonious blend of authentic Italian flavors and modern techniques.
MENU:
Amuse-Bouche:
Amberjack | Nduja, Cucumber, Mango
Air Bread | Goat Cheese, Beef Carpaccio
Porcini Mushroom Arancini
Salad:
Red Beet Salad | Duck Prosciutto, Carrot, Blackberry, Elderflower Vinaigrete
Choice of Pasta:
Saffron Risotto | Gremolada, Bone Marrow
Bucatini | Guanciale, Foie Gras, Truffle, Grated Cured Duck Egg
Choice of Entrée:
Turbot | Fennel, Mussels, Citrus-Saffron Sauce
Eye of Ribeye | Winter Greens, Crispy Potato, Bordelaise Sauce
Choice of Dessert:
Cheesecake | Strawberry, Aged Balsamico
Tableside Parmigiano Gelato
Seating is limited for this highly anticipated menu. Secure your table today by visiting the page linked HERE or calling 702.534.7716. Make this Valentine’s Day a celebration to remember with the unparalleled dining experience at Basilico Ristorante Italiano.
